MUMBAI RAILWAY CHAI

MUMBAI RAILWAY CHAI
Chai 2 glas på bord web.jpg
MUMBAI RAILWAY CHAI
Chai 2 glas på bord web.jpg

MUMBAI RAILWAY CHAI

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Mumbai Railway Chai captures the authentic and original flavour of chai found at tea stalls throughout Asia.

Our unique secret blend is based of only the finest spices and black tea that will tantalise your taste buds as well as provide you with the inherently beneficial properties of chai. Perfectly blended and well balanced to prevent any one spice from being overwhelming our delicious Mumbai Railway Chai is packed full of flavour and the caffeine content will give you the pick-me up you need.

 

1kg: Approx 65 servings
225g: Approx 15 servings

Ingredients: Sugar, natural Chai Spice flavouring, Black Tea extract, ground Spices (Cinnamon, Cardamom, Ginger, Clove, Black pepper, Star Anise), Guar Gum.

How to make our Mumbai Railway Chai
For a warm traditional Mumbai Railway Chai: Mix 2 teaspoons (approx 15g) of Mumbai Railway Chai together with 4oz hot water (min. 75 celcius) + 4oz hot (min. 75 celcius) milk/mylk. Strain the hot Chai into a mug or glass and it's ready to drink.

For a warm Mumbai Railway Chai latte: Mix 2 teaspoons (10-15g) of Mumbai Railway Chai together with 8oz hot min. (75-85 celcius) milk/mylk. Strain the hot Chai into a mug or glass and it's ready to drink. Sweeten to taste.

Using an espresso machine? You can mix our Mumbai Railway Chai powder and preferred combo of water, milk or any plant milk in pitcher and steam it hot (min. 75 celcius) on an espresso machine. Try not to force froth on top of the milk at the start of steaming. Keep the steamer 1-2cm under the surface at all times. If you use 20cl milk or plant milk you will end up with a 25cl drink due to introducing air into the milk.

For a cold refreshing Chai Cooler: Mix 2 teaspoons (approx 15g) of Mumbai Railway Chai together with 3oz hot water (min. 75 celcius) + 3oz hot (min. 75 celcius) milk or any plant milk. Pour the Chai through a strainer into a mug or glass - give it a good stir, add some ice cubes and serve. If you have a blender you can blend the Mumbai Railway Chai powder, milk and ice cubes into a smooth Mumbai Railway Chai Cooler.

Please note: We use real spices in our blends and spices do not dissolve completely.